Grace Lee is a serial entrepreneur with an extensive background in the food & beverage industry. She has cultivated a career through her success in creating buzz for local restaurants by establishing and nurturing relationships between local businesses & influencers in the community. 

Her previous roles as a professional competitive eater, contributing food editor for Eidé Magazine, & "Foodie" Ambassador for brands such as Smartwater and Red Bull have all helped prepare her for the newest venture. It all started when she started her blog, Atlanta Gspots (Grace's spots), an online platform for reviews and recommendations of local Atlanta restaurants.

Lee opened up her first restaurant, Cruzado featuring Pan-Latin & Caribbean dishes. After her first year, she went on to expanding her second location and opened Hookah Cru, Atlanta's top rated hookah lounge & bar located in Midtown. Lee's career highlights include working with Chef Gordon Ramsay in an episode of Kitchen Nightmares, and being awarded "Power 30 Under 30" for professional excellence. 

Grace Lee is taking on her newest role in the tech world as CEO of           She is bringing her expertise as an operator and influencer to the marketplace to empower others and monetize their platform in local cities.